How to cook green bamboo rice
2015-08-29 12:47:17
Serves 1
How to prepare delicious green bamboo rice
Prep Time
2 min
Cook Time
25 min
Total Time
27 min
Nutrition Facts
Serving Size
788g
Servings
1
Amount Per Serving
Calories 702
Calories from Fat 9
% Daily Value *
Total Fat 1g
2%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 171mg
7%
Total Carbohydrates 155g
52%
Dietary Fiber 0g
0%
Sugars 0g
Protein 13g
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 1 cup organic green bamboo rice (buy here)
- 2 1/2 cups of water
- Pinch of salt
Instructions
- Pour 1 cup of bamboo rice and 2-1/2 cups of water into a saucepan.
- Bring to boil.
- Reduce heat to low, cover and simmer for 20 minutes.
- Remove from stove and let it rest, covered, for five minutes or so.
- Season to taste with salt
- Gently fluff the rice with a fork.
Notes
- Buy all your exotic and gourmet supplies from Culinary Hipster
Gourmet Recipes from Culinary Hipster http://culinaryhipster.com/
