This amazing recipe combines crispy sunchokes, silky oyster mushrooms, tender kale and chewy farro. It’s wonderful served with grilled meat or by itself as a meatless main course. … [Read more...]
How to cook farro three different ways
Your choice: stove, oven or slow cooker Here are three different ways to prepare the supergrain farro as part of your favorite meal: On the stove top In the oven In a slow cooker One question that always comes up is about whether you should soak farro before cooking it... Should I soak farro before cooking it? Farro cooks faster if you pre-soak it in water. Best … [Read more...]
What is farro? 25 amazing facts!
A lot of the awesome shows on food network and even the more avant garde chefs are including "farro" in their recipes. What what the heck is it? Well, we'e about to give you the 411 on this amazing ingredient that is taking the culinary world by storm. Farro is a supergrain.Essentially is it is wheat, but it has become a great substitute for rice and pasta . There are … [Read more...]